Koj tus kws tshaj lij kev lag luam Soy Sauce Supplier
Seasir yog ib lub tuam txhab ua lag luam hauv Suav teb ntawm cov kua ntses zaub mov, tshwj xeeb hauv kev lag luam wholesale cov khoom lag luam zoo ntawm -zoo Japanese- cov kua ntses. Raws li ib qho zoo heev soy sauce Hoobkas nrog ntau tshaj 70 xyoo ntawm kev paub, peb tau cog lus los tsim cov qhabnias flavour thiab elevating qhov zoo ntawm lub ntiaj teb no cuisine.
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![Seasoned Soy Sauce rau nqaij nruab deg]()
Seasoned Soy Sauce rau nqaij nruab degSeasoned Soy Sauce yog cov kws tshaj lij tsim khoom los txhawb cov nqaij nruab deg. Nrog rau qhov sib dua salinity thiab txhim kho umami, nws zoo kawg nkaus ua tiav cov tsw qab ntawm cov ntses
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![Fresh Soy Sauce]()
Fresh Soy SauceFresh Soy Sauce yog ntau yam, hwm zoo - cov kua zaub rau ob lub tsev noj mov Nyij Pooj thiab chav ua noj hauv tsev. Muaj rau cov lag luam wholesale thiab muag khoom, nws nta lub ci, huv si saj uas
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![Mushroom Flavored Tsaus Soy Sauce]()
Mushroom Flavored Tsaus Soy SauceMushroom Flavored Dark Soy Sauce yog crafted siv cov txheej txheem Japanese fermentation. Nws xa cov nplua nuj, ob npaug - txheej umami qhov tob, sib txuas cov ntsiab lus savory ntawm nceb nrog cov
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![Tsis tu ncua Tsaus Soy Sauce]()
Tsis tu ncua Tsaus Soy SauceSeasir Regular Dark Soy Sauce, ua los ntawm cov tsis yog -GMO soybeans thiab xaiv hom nplej. Muab cov xim amber nplua nuj, sib npaug umami, thiab maj mam qab zib, zoo meej rau braises, do-fries,
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![Gloden Lable Superior Light Soy Sauce]()
Gloden Lable Superior Light Soy SauceGolden Label Superior Light Soy Sauce yog ib qho khoom noj khoom haus zoo tshaj plaws uas nyiam los ntawm ob tus kws ua zaub mov hauv tsev thiab cov kws ua zaub mov zoo ib yam. Nws muab qhov zoo
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![Tsis tu ncua Lub Teeb Soy Sauce]()
Tsis tu ncua Lub Teeb Soy SauceTsis tu ncua Lub Teeb Soy Sauce, nrog freshness raws li nws cov ntsiab lus tseem ceeb, txais cov txheej txheem fermentation, nthuav tawm cov xim ntshiab thiab huv, qab ntsev thiab tsw qab. Nws tsim
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![Seasoning Soy Sauce]()
Seasoning Soy SauceSeasoning Soy Sauce, tus kws tshaj lij -qib ntau- flavor solution. Raws li kev ua tau zoo - cov kua ntses zoo, nws ua ke ntau yam khoom qab zib thiab tswj kom muaj kev sib npaug ntawm cov ntsev, pab
Vim Li Cas Xaiv Peb
Kev Pabcuam OEM
Ntxiv nrog rau ntau yam khoom lag luam wholesale, peb kuj muab cov kev pabcuam OEM zoo raws li koj cov kev xav tau tshwj xeeb. Peb cov kws tshaj lij R & D pab neeg tuaj yeem tsim kho cov qauv ntses uas haum rau koj cov hom phiaj khoom.
Daim ntawv pov thawj
Peb tau dhau qhov kev lees paub zoo ntawm HACCP, BRC, thiab cov khoom tau dhau Halal, Kosher, EU organic certified.
Muaj peev xwm R & D muaj zog
Qhia los ntawm kev pom kev lag luam thiab cov neeg siv khoom, peb pab pawg R & D tsim cov khoom tshiab txhua xyoo. Qhov no ua rau peb cov ntaub ntawv tshiab thiab tsim nyog rau kev ua noj hauv tsev, khw muag khoom.
Kev Tswjhwm nruj nruj los ntawm kev ua liaj ua teb mus rau lub rooj
Peb koom tes nrog cov neeg ua liaj ua teb hwm taum thiab cov nplej nplej, ua kom cov khoom siv ruaj khov thiab ruaj khov.Our pab pawg ua haujlwm zoo: kev tshuaj xyuas cov khoom raw, tswj kev fermentation, Ntau -theem tshuaj ntsuam xyuas, ntsuas qhov ntsuas, qhov kawg batch tshuaj xyuas ua ntej xa khoom, Txhua kauj ruam yog saib xyuas kom ntseeg tau zoo.
Tsoos Soy Sauce Specifications
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Khoom npe |
Tsoos Soy Sauce |
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Xim |
Ci liab -xim xim av. |
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Saj |
Ntsev thiab Fresh Zoo saj nrog Strong Sauce Flavor. |
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Cov khoom xyaw |
Dej; Tsis yog-GMO Soybeans; Nplej hmoov; Ntsev; Sodium Amino Acids, thiab lwm yam. |
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Kev Pab Tswv Yim |
Lub Teeb Soy Sauce yog siv rau cov khoom noj khoom haus los ntawm marinating, ua noj thiab dipping zoo rau seasoning dim sum, mov rolls thiab crispy. |
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Ntim / Nyhav |
150ml, 200ml, 250ml, 500ml, 625ml, 1000ml, 5lbs, 1.8L, 5L, 8L (10kg), 12.5L (15kg), 25kg, 18L, 200L los yog lwm yam |
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Dawb qauv |
Cov qauv pub dawb muaj, tsuas yog them rau cov khoom thauj. |
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Lub sij hawm xa tuaj |
Kev xa khoom sai, tsuas yog 3 lub lis piam tom qab tau txais qhov tso nyiaj. |
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ODM & OEM |
ODM & OEM tau txais. |
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Daim ntawv pov thawj |
IFS, HACCP, BRC, HALAL |
Fermentation:Cov txheej txheem ntuj tsim, ntev (hli mus rau xyoo) uas tsim ntau pua ntawm cov tshuaj tsw qab, tsim qhov tob thiab nyuaj.
Flavour Profile:Kev sib haum xeeb ntawm umami muaj zog (savory), saltiness, hloov maj mam qab zib, thiab me ntsis iab, nrog fruity, floral, los yog malty sau ntawv.
Aroma:Ib tug complex, poov xab, thiab appetizing bouquet, nrog cov lus qhia ntawm caramel, paj, thiab whiskey.
Kev siv:Muaj ntau yam seasoning rau dipping (sushi, sashimi), do-fries, marinades, thiab stews, ntxiv savoriness yam tsis muaj overpowering tais diav.
Tamari:Qhov no yog Japanese soy sauce ua los ntawm soybeans tsis muaj nplej. Nws tau ua tiav zoo ib yam thiab tseem muab tib lub qab ntsev, umami tsw li cov nplej- suav nrog ntau yam.
Txiv maj phaub aminos:Cov kua txiv hmab txiv ntoo no zoo li cov kua txiv hmab txiv ntoo tab sis yog tsim los ntawm cov kua txiv hmab txiv ntoo (tsis yog txiv maj phaub tiag tiag) tsis muaj kua los yog nplej. Nws yog fermented, thiab cov suab thaj ntuj tso tawm, nthuav tawm cov kua uas tsis muaj qab hau zoo li txiv maj phaub tab sis zoo kawg nkaus savory.
Cov amino acids ua kua:Qhov tsaus nti no - cov kua xim muaj xim tuaj yeem ua nrog cov kua txiv hmab txiv ntoo hydrolyzed thiab/los yog txiv maj phaub kua txiv. Yog tias koj muaj cov kua mis tsis haum, xyuas kom koj tab tom nrhiav cov uas tsis muaj kua mis.
Worcestershire Sauce:Cov kua fermented no yog tsim los ntawm kev sib xyaw ntawm vinegar, molasses, anchovies, qej, tamarind, chili pepper, thiab ntsev. Siv nyob rau hauv ntau Western cuisine, nws tsis muaj tib lub tsw li soy sauce tab sis tseem yuav muab ib tug savory, umami tsw rau koj cov tais diav.
Daim ntawv thov
Do -Fries:Lub hauv paus ntawm do-fry sauces, muab qhov tseem ceeb umami thiab savory sau ntawv. Kev sib xyaw ntawm lub teeb thiab tsaus soy sauce feem ntau yog siv los sib npaug ntsev thiab xim.
Dipping Sauces:Lub teeb soy sauce los yog shoyu, feem ntau tov nrog cov khoom xyaw xws li qhiav, qej, thiab kua txob roj, ua rau cov ntses zoo meej rau dumplings, sushi, thiab caij nplooj ntoos hlav yob. Nkag siab txog ntau hom soy sauce yog qhov tseem ceeb rau kev poob zoo.
Glazes thiab Braises:Dark soy sauce thiab soy sauce (kecap manis) yog qhov zoo tagnrho rau kev tsim cov tuab, glossy glazes ntawm grilled los yog ci nqaij. Lawv cov ntsiab lus qab zib caramelizes zoo nkauj, tsim kom muaj qab ntxiag crust. Cov kua txiv hmab txiv ntoo tshwj xeeb no zoo meej rau qeeb - ua noj braises.
Soups thiab Broths:Cov kua txiv hmab txiv ntoo ntawm lub teeb ci tuaj yeem ntxiv qhov tob thiab seasoning rau cov kua zaub thiab cov kua zaub tsis muaj zog rau lwm cov khoom xyaw lossis cov xim av nkos.
Khoom noj khoom haus
Sodium
Qhov tseem ceeb tshaj plaws kev noj haus. Ib tug tablespoon tuaj yeem muaj ntau dua 900mg ntawm sodium, feem ntau ntawm kev noj haus txhua hnub.
Calories
Feem ntau tsis tshua muaj calories, nrog ib tablespoon muaj nyob ib ncig ntawm 10 calories.
Antioxidants
Fermentation tsim cov tshuaj antioxidants, uas tuaj yeem muab cov txiaj ntsig kev noj qab haus huv.
Lwm Cov Khoom Noj
Muaj cov kab mob ntawm cov protein, hlau, thiab manganese. Ntau hom kua ntses yog ib txoj hauv kev yooj yim los ntxiv tsw yam tsis ntxiv cov rog lossis qab zib (nrog rau cov kua ntses qab zib).
Peb Cov Ntawv Pov Thawj
Shandong Seasir Brewing Food Co., Ltd. yog ib qho ntawm cov kws tshaj lij kev lag luam thiab cov muag khoom hauv Suav teb, kuj txhawb kev pabcuam customized. Txais tos mus yuav pheej yig soy sauce ua nyob rau hauv Suav teb ntawm no thiab tau txais cov qauv dawb los ntawm peb lub hoobkas. Rau nqe kev sab laj, tiv tauj peb.
