Shandong Seasir Brewing Food Co., Ltd. yog ib qho ntawm cov ua lag luam thiab cov muag khoom ntawm cov kua txiv hmab txiv ntoo liab hauv Suav teb, tshwj xeeb hauv kev muab cov khoom lag luam zoo nrog tus nqi qis. Yog hais tias koj yuav mus yuav tej yam tsis tu ncua liab vinegar ua nyob rau hauv Suav teb, txais tos kom tau txais cov qauv dawb los ntawm peb lub hoobkas.
Seasir Organic White Rice Vinegar yog cov khoom noj muaj txiaj ntsig zoo uas muab cov txiaj ntsig zoo nrog kev ua tau zoo txhua hnub- zoo tagnrho rau cov neeg nrhiav khoom noj thiab yooj yim. Nws yuav siv sij hawm ua tib zoo muab cov nplej organic (cov khoom xyaw tseem ceeb rau cov nplej dawb vinegar) raws li nws cov khoom siv raw, tuav ob daim ntawv pov thawj organic (EU thiab USDA), thiab nta tag nrho traceability thoob plaws hauv cov saw hlau ntau lawm. Qhov kev saib xyuas nruj no ua kom muaj kev pheej hmoo los ntawm cov tshuaj ntxiv thiab cov khoom xyaw hloov pauv hloov pauv tau raug tshem tawm ntawm qhov chaw.
Cov khoom specification
|
Yam khoom |
Organic Rice vinegar |
|
Hom Cia |
Khaws rau hauv qhov chaw txias thiab qhuav |
|
Specification |
4 80ml |
|
Cov khoom xyaw |
Dej Rice |
|
Txee lub neej |
36 muaj |
|
Purity |
100% |
|
Qhov hnyav (kg) |
11.7 kg ib |
|
Kev siv |
Haum rau pickles, stews thiab soups |
|
Ntim |
480ml * 12 |
|
OEM |
Txais tau |
|
Cov ntawv pov thawj |
BRC, IFS, HACCP, HALAL, KOSHER |
|
Hom |
Japanese Soy Sauce |
|
MOQ |
200 |
|
Txee lub neej |
36 muaj |
|
OEM thiab ODM |
Txhawb nqa |
Crafted los ntawm cov khoom siv tsoos - xeev fermentation, lub vinegar maj mam ferments nyob rau hauv av nplaum hub rau ob peb lub hlis. Lub sij hawm no - txheej txheem hwm coj tawm ib qho kev nplua nuj, mellow tsw -mob thiab smoother dua li niaj zaus vinegars, uas haum rau cov saj zoo ntawm cov nplej dawb vinegar zoo kawg nkaus. Daim ntawv teev cov khoom xyaw yog ib qho yooj yim zoo nkauj: tsuas yog organic nplej, dej ntshiab, thiab ntsev. Tsis muaj chaw rau cov khoom siv dag zog ntxiv, yog nws cov tshuaj tua kab mob, cov tshuaj pleev xim hluavtaws, lossis cov tshuaj tsw qab ntxiv -ua kom txhua qhov dej ntshiab thiab muaj tseeb rau nws cov ntsiab lus ntuj.
Nyob rau hauv lub neej txhua hnub, nws versatility ci los ntawm. Nws ua haujlwm zoo kawg nkaus li kev hnav khaub ncaws hnav khaub ncaws: sib tov nrog txiv roj roj, ib pinch ntawm zib mu, thiab tws tshuaj ntsuab, thiab nws elevates tshiab ntsuab instantly. Thaum do-frying, ib tug txaws ntawm nws boosts tsw thiab locks nyob rau hauv freshness-zoo rau cov tais diav xws li do-fried bok choy los yog shredded qos yaj ywm. Nws kuj zoo meej rau cov tais diav txias (xws li marinated tofu) thiab pickling (xws li ceev -pickled carrots). Tshaj li ua noj ua haus, diluting nrog dej sov (1:10 piv) ua rau maj mam tso- pluas noj haus kom pab zom zaub mov. Nws txawm muab ob npaug rau hauv tsev ntxhua khaub ncaws: diluted, nws zoo tshem tawm cov roj stains ntawm chav ua noj thiab banishes tsis xav tsw (xws li ntses los yog greasy tsw) yam tsis muaj tshuaj lom seem.
Zoo meej rau cov xwm txheej xws li kev npaj pluas noj noj qab haus huv mus rau kev ua noj hauv tsev txhua hnub, Seasir Organic White Rice Vinegar ua ke ua haujlwm nrog kev nyab xeeb, ua rau muaj kev ntxhov siab - pub dawb ntxiv rau kev noj qab haus huv - tsom mus rau txoj kev ua neej.
Cim npe nrov: liab vinegar, Tuam Tshoj li niaj zaus liab vinegar manufacturers, lwm tus neeg, Hoobkas
